BBQ Ramen Lunch
BBQ ramen lunch item offered daily at 11 a.m.
$19-$25
Shareable Snacks + Starters
Shrimp Ceviche
Avocado, mango, crispy quinoa, jalapeno creme fraiche.
$15
Chickpea 3-Way
Hummus, falafel, fries.
$14
Pork Rinds + Hot Sauce
Malt vinegar powder, "siranchalot".
$6
Charcuterie Board
MouCo-Cow's Milk (10)
Bucheron (12)
$23/$45
Hipster Fries
Fries, shishito, peppadew, bacon, parm.
$12
Brussels Sprouts
Bacon, Apple, Hazelnuts, Maple.
$14
Deviled Eggs
w/prosciutto $8
w/caviar $21
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Sides
7 each or choose 3 for 18
Roasted Mushrooms
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Asparagus
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Cauliflower Gratin
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Fries
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Whipped Potatoes
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Spinach
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Apps, Soups + Salads
Daily Soup
MP
Field Greens
Pear, point reyes bleu cheese truffles, smoked pecans, fennel, yuzu/lime.
$13
Ceasar Salad
Deviled egg, crispy crouton.
$14
Smoked Pastrami Salmon
Corn waffle, red onion marmalade, mustard mousse.
$16
PEI Mussels
Charcuterie scoobies, jalapeno-white wine broth.
$14
Family Style
Limited availability. Please allow a little extra love and time for preparation. Pre-orders strongly recommended.
Kansas City Steak
18oz Kansas City Steak Cut served with two of our sides
40 Days Dry Age with Himalayan Salt Brick,
David Burke Patent Process
Patent No.: US 7.998.517 B2
August 16, 2011
$70
Whole Roasted Chicken
Ceasar salad, roasted hasselback potatoes
$56
Prime Porterhouse for 2
36oz, 40 Days Dry Age with Himalayan Pink Salt Brick served with Mushroom Hash for 2
David Burke Patent Process
Patent No.: US 7.998.517 B2
August 16, 2011
150
Modern American Plates
Korean Pork and Jasmine
Bulgogi, peppers, scallions
$19
Barrel Char Rotini
Smoked chicken, onion, spinach chevre, Cherry Tomato
18
Orecchiette
Sausage, broccolini, red pepper flake
17
Mezzi Rigatoni
Smoked cherry tomatoes, basil, Prosciutto
17
Crispy Skin Chicken Breast + Butternut Agnolotti
Pine nuts, brown butter, sage, lemon
26
Skirt Steak Frites
Chimichurri Butter
21
D.B. Burger
CO blend beef, white cheddar, roasted garlic aioli, lettuce, tomato, pickles. add fries+7. add bourbon float +12
15
SWEETS
Ice Cream
Vanilla, chocolate, pumpkin chocolate chip, burnt caramel breckenridge bourbon. White russian with breckenridge espresso vodka and foie gras caramel sauce +4
12
D.B. Cheesecake Pops
8 pcs: raspberry pistachio, tuxedo, toffee
18
Alaskamyasska
Raspberry chocolate chip ice cream, meringue, pound cake, white chocolate ganache
12
Chocolate Mousse Napoleon
Dark chocolate, breck espresso vodka
12
Sorbet
Blueberry ginger, strawberry mint, breckenridge bitters and elderflower
7
Creme Brulee
Vanilla, caramelized banana
9
Berry Tart
Blood orange coulis, coconut cream pastry, mix berry
9
Bourbon Float
Cherry Syrup, Mexican Coke, Vanilla Ice Cream, Bourbon
12
TEA
Brilliant Breakfast
4
Nirvana Limon
4
Calming Chamomile
4
Elegant Earl Gray
4
CHEMEX COFFEE SERVICE
Coffee Service
Rocky Mountain Coffee Roasters | Frisco
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CRAFT COCKTAILS
Jenever Juice
Hints of rosemary and lemon bring out the complex ingredients in this Breckenridge Gin cocktail.
10
Cucumber Bow Thai
A refreshing porch pounder that utilizes Breckenridge Pear Vodka, cucumber, ginger and thai basil.
10
Wee Bit of Dram
Breckenridge Bourbon, brown sugar, allspice berries, and Breckenridge spiced Rum at the heart of this Dram for a winter warm up.
12
Vodka Cran-nilla
A refreshing vodka cranberry with a hint of cinnamon and vanilla. Breckenridge Vodka, cranberry puree, vanilla and cinnamon simple.
8
Permafrost Pear
Tart, sweet with a hint of cinnamon.Breckenridge Pear Vodka, spiced simple syrup and citrus.
8
Bag End Cobbler
Winter in the Shire! Breckenridge PX Sherry finish and seasonal flavors such as pomegranates, cranberry, cinnamon, compliment and elevate this sipper.
12
Juniper Nut Tart
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INSPIRED BY THE CLASSICS
Blood and Thorns "Gin Fizz"
A refreshing take on a traditional gin fizz with a hint of rose and blood orange. Breckenridge Gin, rose/blood orange syrup, lime and topped with sparkling coconut water.
11
BYO Press
Traditionally a presbyterian cocktail which is whiskey and ginger ale then the americas changed it to what most know it as today vodka, soda and sprite. Choice of Breckenridge Pear or Traditional Vodka, soda water and a choice of one of our rotating fresh flavored sodas to top with.
10
Miners Manhattan
Breckenridge Bourbon, Breckenridge Bitter, sweet vermouth, in house whiskey bitters, brandied cherry. This spirit forward cocktail is a classic favorite.
14
Rocky Mtn. Rock & Rye
Popularized in America’s earliest saloons. This elixir is spirit forward, containing Breckenridge Bourbon, the herb hore hound, orange, lemon, spices, apricot, fig and a rock candy.
14
Brown Derby
Classic Era created at a popular celebrity hangout shaped like a hat. Bourbon, grapefruit and honey.
11
Game Day Bloody
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Bee’s Knees
Breckenridge Gin, lemon, honey, orange bitters. Prohibition Era cocktail balanced with citrus and honey.
11
Apres Cider
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Barrel Aged Sazerac
Breckenridge Bourbon, Breckenridge Bitter, absinthe, sugar. Spirit forward cocktail is one of the most classics out of New Orleans, with a bit of a char from the barrel and a hint of absinthe.
14
Classic Martini
Appearing in the 1800’s this classic is made with Breckenridge Gin or Vodka, in house vermouth, up or on the rocks with a twist, Point Reyes Blue Cheese olives or traditional cocktail olives.
14
Obi Wan Old Fashioned
Breckenridge bourbon port cask finish, in house whiskey bitters, orange zest, brandied cherry. The Old fashioned way to make a cocktail, spirit, sugar, bitters and water.
14
MULES
Breckenridge Burro
Breckenridge Bourbon’s take on a traditional Kentucky Buck. Bourbon, ginger beer, raw simple and lime.
11
Pearfect Mule
A refreshing twist on a traditional mule with a hint of apple and spice. Breckenridge Pear Vodka, brown sugar cinnamon simple, apple juice, lime and ginger beer.
11
Classic Mule
A traditional Moscow Mule to quench any mule fanatics thirst. Lemon, lime, honey simple, barrel aged whiskey bitters and ginger beer.
11
Chili Desert Donkey
Breckenridge chili chili vodka in a smoky with a hint of spice mule that you crave after a long day on the slopes to warm you up. Chilli vodka, grapefruit, lime, kaffir lime simple and ginger beer.
11
COCKTAILS ON TAP
Stumbling Tumbleweed
Influenced by the sour, the balance of Breckenridge Bourbon, citrus, sage, cranberry, apple is sour with a hint of sage and sweetness.
On Tap12
Chili Vodka Marg
Our version of a smoky, spicy margarita with pueblo chili flavor from the chili chili vodka. Chili Chili Vodka, lemon, lime, kaffir simple, O.J. float and an arbol chili salt rim.
12
Negroni
Influenced by a traditional negroni using our Breckenridge Bitters. Breckenridge Gin, Breckenridge Bitters, sweet vermouth, cranberry bitters and orange bitters.
12
FLIGHTS
Breckenridge Whiskey
Breckenridge Bourbon, Breckenridge Bourbon 105, Port Cask Finish, Spiced Whiskey
39
Breckenridge Bourbon Flight
Balanced, Spice Forward, Oak Forward, High Ester
39
SPIRITS
Spirits
Breckenridge Bourbon
Port Cask Bourbon
Spiced Whiskey
Spiced Rum
Breckenridge Gin
Vodka (Classic, Chili, Pear, Espresso)
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HOT DRINKS
Bit-O-Nilla
Vanilla apple cider cocktail that utilizes Breckenridge bitters to cut the sweet and warm you up on a cold afternoon. Breckenridge Bitters and vanilla bean cider.
10
Smokin Cocoa
A nice mix of Breckenridge Chili and Espresso Vodka with milk chocolate hot cocoa topped with espresso whipped cream and a spoonful of Nutella.
10
Ten Mile Toddy
Colorado written all over this hot Elixir. Breckenridge Spiced Whiskey, Rocky Mountain water, lemon and Buckwheat honey.
10